The Tip Tap Room

Address: 138 Cambridge St, Boston, MA 02134, USA
Phone: (857) 350-3344
Website: http://thetiptaproom.com/

Cuisine: American
Price: $$$

The Tip Tap Room – Gluten Free Dinner

Gluten Free Steak Tips

Gluten Free Steak Tips

From the Tip Tap Room website:

Acclaimed chef and restaurant industry veteran, Brian Poe (Poe’s Kitchen at the Rattlesnake), opened The Tip Tap Room in Beacon Hill in June of 2012. True to its name, The Tip Tap Room dishes out a variety of inventive “tips” accompanied by an immense selection of beers on “tap” in an upscale pub setting.

The Tip Tap Room offers a Gluten free menu, and the staff understood how the food is prepared and what to recommend. I tried the GRILLED CORN ($8) appetizer (cotija cheese / ancho chili crème / lime / guajillo) which was amazing, and then ordered the steak tips for dinner, STEAK ($21) (horseradish potatoes / cherry peppers / bordelaise / spinach). The sauce tasted off as if the gluten free option was missing an ingredient to balance out the flavors (hence the lower rating on this criteria.) Otherwise, it was delicious and I had no ill effects. I would eat there again. Great service and good quality of food.

Reviewed: June 2018.

 

8.3 Total Score
The Tip Tap Room - Gluten Free Dinner

The Tip Tap Room dishes out a variety of inventive “tips” in an upscale pub setting. The Tip Tap Room offers a Gluten free menu, and the staff understand how the food is prepared and what to recommend.

Does menu clearly indicate GF options?
8
How diverse are the GF options?
3
Does staff clearly understand GF?
8
Did GF meal arrive at same time as other meals?
10
How good does the GF food taste?
7
How comfortable did I feel dining there?
8
Was the order accurate (all items GF)?
10
Does the restaurant have process for GF orders?
9
Did I experience any ill effects over 24 hours?
10
How likely am I to eat there again?
10
PROS
  • Gluten free menu
  • Staff are knowledgeable
  • Kitchen has gluten free process
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